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Bibliophile | Maggie Beer's Recipes for Life

OUTinPerth -
Maggie’s Recipe for Life by Maggie Beer and Professor Ralph Martins Simon & Schuster At the moment, there are more than 350,000 Australians living with Alzheimer’s and...
Culture

Bibliophile | Orange Blossom & Honey explores Morocco through food

OUTinPerth -
Orange Blossom & Honey by John Gregory-Smith Simon & Schuster John Gregory-Smith is a food and travel journalist who likes to go off the beaten track. In...
Culture

Bibliophile | Delicious: At Our Table

Leigh Andrew Hill -
According to the team at Australia’s leading food magazine delicious, no event is too small or too large when it comes to celebrating with...
Culture

Bibliophile: Munchies, mystery and murder in this month's book reviews

Leigh Andrew Hill -
delicious: Feel Good Food by Valli Little ABC Books There’s so much delicious food around. Alongside an increase in range and availability, there are non-stop cooking programs,...
Culture

Bibliophile Sweet Envy

OUTinPerth -
Sweet Envy by Alistair Wise and Teena Kearney-Wise Murdoch Books After completing pastry and baking apprenticeships in Hobart, Alistair Wise and Teena Kearney-Wise worked...

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Queer-aoke! Fun and fundraising for Out & Loud festival in Perth

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For the very first time, WA will be hosting the international LGBTQIA+ choral festival Out & Loud in 2026.
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Tina Arena launches 50th celebrations as portrait revealed at National Portrait Gallery

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Arena announced she is entering a new era - Tina 5.0 - with plans to celebrate 50 years of music throughout 2026 and 2027.
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Lush partners with TransHub in support of trans and gender diverse Australians

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TransHub is an ACON resource addressing the critical need for clear and accessible information on gender affirmation.
Culture

WA Ballet unveil bold new work ‘Butterfly Effect’

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Alice Topp's first full length ballet is a triumph.
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Fresh Tracks | The latest tunes worth checking out

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New tracks from Lady Gaga, Tame Impala, Faithless, Saint Etienne and Confidence Man, and Ladytron.
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Old Lira. Delicious roman sourdough pizza since 2013.

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